Essays On Genetically Modified Foods
This method is un-natural and therefore one cannot predict its aftereffects.One cannot tell for sure how it will ultimately lead to the disturbance of the ecosystem and bio-diversity. You can view samples of our professional work here.Any opinions, findings, conclusions or recommendations expressed in this material are those of the authors and do not necessarily reflect the views of UK Essays.Genetic modification of crops has led to reduced effectiveness of herbicides and pesticides, transfer of genes to species that are not targeted, and has caused harm to important organisms.It has also caused allergies to most people in different parts of the world and raised economic concerns.Many people have fears that their health could experience unforeseeable effects by altering the genetic content of a plant.Genetic modification might have resulted to the growing of pesticide and herbicide tolerant plants but the new technology has dangerous effects on human health and the environment.
Secondly, the GE foods are the biggest risk of the allergic reactions in the Americans.
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According to the BMA (British Medical Association) mentioned that “there should be a ban on the use of antibiotic resistance marker genes in GE food” (Mendelson, 157).
The antibiotic resistance can cause the risk to the human health.