Essays Fast Food Industry

The principle of least harm in ethics is closely associated with the fast food industry; this is mainly because of the basic fact that fast food increases chances of obesity to its consumers. It is unethical for the fast food industry to continue with their business without considering the consequence of their actions to their consumers.The use of trans fat cooking oil in the industry is one of the major cause of obesity.Malaysians were first introduced to fast foods when A&W established its first restaurant in 1963.

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Even countries like Japan, which has a traditional diet of rice, fish, vegetables and soy products, accepted fast food into their worlds.For a long time, people liked to eat at home more than they liked to eat at a restaurant.In the 17th century people like to drink coffee and beer in taverns, but “eating out” didn’t start to become popular until the late 18th century.You are free to use it for research and reference purposes in order to write your own paper; however, you must cite it accordingly. Disclaimer: This work has been submitted by a student.According to the current statistics, more and more advertisements are placed strategic in order to capture the attention of young children and teens.This is unethical of the fast food industry; the principle of least harm is naturally violated by such unethical actions of the fast food industries.Any opinions, findings, conclusions or recommendations expressed in this material are those of the authors and do not necessarily reflect the views of UK Essays. According to Bender and Bender, fast food is a general term used for a limited menu of foods that lend themselves to production line techniques and that are typically hamburgers, pizzas, chicken or sandwiches (Davies & Smith, 2004).) There is 59% of adult population that eats at take-away restaurants at least once a week (ACNielsen, 2005).This is due to convenience concept of fast food restaurant match the busy lifestyles and ease of access to a wide variety of fast food restaurants in the markets. It’s for students, managers, actors, for factory workers, for criminals, for priests and others.This is manifested by the proliferation of fast food outlets in Petaling Jaya and Kuala Lumpur, such as Mc Donald’s, Kentucky Fried Chicken (KFC), Grandy’s, Pizza Hut and Shakey’s Pizza.Restaurants are nothing new, but the idea of “fast food” is a newer concept.

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